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Sunday dinner is a business plan now

Home cooks are turning standing invitations into licensed kitchens.

By Kin Newsroom

An evening block party with string lights and food stalls
Sample photograph.

Sample story. Cottage-food rules, shared commercial kitchens and a phone full of standing orders are enough to start. The licensing is the slow part.

  1. Register the business name
  2. Find a licensed kitchen with open hours
  3. Price the plate against the true food cost
  • Food
  • Small business

Placeholder story shown while the Kin newsroom CMS is built. Linked business listings are real.